Here are some pictures of the chelsea bun baking:
|I used an English recipe so this square of dough is 50cm x 50cm|
covered with butter, sugar, currants and spice.
|Then you roll it up like a swiss roll. Notice my coral colored fingernails|
- I had a rare manicure yesterday, inspired by the lingerie visit of a few days prior.
|They took three times as long to rise as the recipe suggested.|
Not sure if that was due to the cold kitchen, old yeast or something witchy about baking.
|Yes, this is X-Large because it says it all. Chelsea buns dripping with frosting for 11ses|
|Wren eating his bun. He is talking about his new |
Eldrazi deck called "I will light it cos its dynamite!"
Note the awful wound on his chin from a scooter accident (3 days
and its still oozing and bleeding).
|Its hard to say what Frost is enjoying more - the blanket,|
the Foxtrot or the Chelsea bun.